With Laurie Regan and Heiner Fruehauf
National University of Natural Medicine,
College of Classical Chinese Medicine
Approx. 30 mins.
The rapid modernization of China has resulted in high levels of pollution that can contaminate the food and herbal supplies.
Heiner and Laurie discuss why Chinese herbs still hold unique value in the world of medicine, and what safeguards are in place to ensure the quality of the herbs imported from the Asian mainland.
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